Healthy and Medical

You cook healthy recipes, take a multi-vitamin, eat enough vegetables to stock a small produce stand (or so it seems) and drink plenty of water. You also make sure you get enough sleep, and you rarely skip a day at the gym. Still, you have low energy and are frequently sick. What’s the problem?

It might be your enzyme levels.

Enzymes help the body with a number of specific tasks — digesting food, stimulating the brain, providing cellular energy, and repairing all tissues, organs, and cells. Our bodies get these valuable enzymes by naturally producing them and by receiving them through food. As we age, however, it becomes increasingly difficult for our bodies to manufacture all the enzymes necessary for proper functioning.  Additionally, enzymes are destroyed by certain cooking processes and chemical additives in food, as well as when we expose our bodies to pollution and environmental toxins. And when our enzyme levels run low, our risk of illness increases.

Home Off the Range

Almost all food today is cooked and processed. When food is cooked, however, many of the vital enzymes are destroyed by heat, as they are by the chemicals in processed foods. This places a burden on our digestive systems because when enzymes aren’t received through the food we eat, our bodies are responsible for manufacturing the enzymes necessary for digestion. And as the body directs all its attention to digesting food, other organ systems are compromised — vital enzymes that could be used for keeping our bodies healthy are diverted to the digestive system. The result? Illness and chronic disease Read more…

Each gender finds itself with certain health risks and needs.  Women are required to pay particular attention to certain health conditions because of body composition, such as reproductive organs.  They are also more susceptible to certain diseases, thereby causing them to pay more attention to their health and prevention practices.

There are numerous diseases of noteworthy concern to women, though there are various ways to address those problems early through nutrition, exercise, and lifestyle changes. As pointed out by the Mayo Clinic in a recent article through information taken from the Centers for Disease Control and Prevention.

1. The number one health threat to women in America is heart disease, also the most preventable of all conditions. Alcohol should be consumed in moderation and cigarette smoke should be avoided. A simple diet of vegetables, fruits, whole grains, fiber, and fish are important, along with physical activity to maintain a healthy weight and the monitoring of stress levels. Read more…